Rinsing / Drying 101

Rinsing / Drying 101

cleaningCategory: CLEANING/DISINFECTING – Duration: 15 minutes – Prerequisites: None


The intent of this course is to provide methods and techniques to properly rinse and dry an area while maintaining excellent pathogen control protocols.

The techniques provided may not be all inclusive.  Different designs of facilities will alter specific actions.  The methods and techniques described within are generic and can be adapted to fit ones needs.  The important thing to remember is to maintain proper techniques/protocols to minimize creating an airborne situation and/or cross contaminating adjacent areas from our actions.